Quinoa Spring Herb Salad

Serves 3–4

Cook quinoa according to basic quinoa cooking recipe above. When done, remove from heat and mix in fresh herbs, grated carrot, peas, oil, and olives. Allow flavors to meld at least 15 minutes before serving. Or, for best flavor, make it ahead and refrigerate for several hours before serving.

Serve on bed of bibb lettuce.

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