Tempeh Bouquet

Serves 3

Preheat oven to 350°F. Heat oil in a skillet. Add mushrooms and onions and sauté 5 minutes. Add tempeh, sprinkle with bouquet garni and tamari and sauté another 5 minutes. Add 1 cup water or broth, cover skillet, and simmer for 10 minutes. Transfer contents and carrot slices into an 8 X 8" baking dish. Cover with foil and bake for 30 minutes. Remove foil and bake another 15 minutes. Serve over pasta or cooked grains.

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